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Biochemical sensors : mimicking gustatory and olfactory senses / edited by Kiyoshi Toko.

Contributor(s): Material type: TextTextPublisher: Boca Raton, FL : CRC Press : Pan Stanford Publishing, [2013]Copyright date: �201Description: 1 online resource : text file, PDContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9789814303422 (ebook : PDF)
Subject(s): Genre/Form: Additional physical formats: No titleOnline resources: Available additional physical forms:
  • Also available in print format
Contents:
part 1. Taste sensor -- part 2. Electronic noses -- part 3. Application to safety and other related topics
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Includes bibliographical references and index

part 1. Taste sensor -- part 2. Electronic noses -- part 3. Application to safety and other related topics

Also available in print format

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Khulna University of Engineering & Technology

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